Jura. Haute-Saône chef Laurent Barberot takes over the Michelin-starred restaurant La Chaumière in Dole

Chef Joël Césari has sold La Chaumière in Dole. And the star that goes with it. Laurent Barberot from Haute-Saône is the new chef.
Laurent Barberot, a native of Champagney, Haute-Saône, is the new chef at La Chaumière in Dole. He bought the Michelin-starred restaurant from Joël Césari on Wednesday, April 30. After closing for a week, the restaurant reopens this Tuesday, May 6. "We're back...
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